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Occasion

Fall / Winter Spring / Summer Breakfast / Brunch Lunch Dinner

Key Ingredient

Green Beans Corn Peas Olives Tomatoes Carrots Beets Artichokes Mushrooms Sauerkraut Potatoes Other Vegetables Peaches Pears Pineapple Mango Grapefruit / Citrus Other Fruit

Dish Type

Main Dish Side Dish Dessert Salad Soup / Stew / Chili Snacks / Appetizers Beverage Sauce / Condiment / Dressing Leftovers

Peach Protein Muffins

Cook Time: 30 minutes

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Easy Fruit Tartlets

Cook Time: 25 minutes

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Pineapple French Toast

Cook Time: 15 minutes

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Italian Sausage, Red Pepper and Artichoke Frittata

Cook Time: 30 minutes

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Two-Way Pineapple Overnight Egg Bake

Cook Time: 50-60 minutes

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Pineapple Cheddar Drop Biscuits

Cook Time: 20 minutes

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Sheet Pan Blueberry-Mango Breakfast Cake

Cook Time: 30 min

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Breakfast Tacos with Roasted Corn Salsa

Cook Time: 20 min

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Oatmeal Pancakes with Brown Sugar Peach Syrup

Cook Time: 30 min

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Shakshouka Toasts Recipe

Cook Time: 15 mins

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Strawberry Peach Shortcake

Cook Time: 15 min.

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Asparagus Frittata Bake

Cook Time: 35 min.

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Brunch Frittata with Jalapeño Tomato Jam

Cook Time: 20 min.

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Mini Corn & Two Cheese Frittatas

Cook Time: 22 min.

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Pineapple Coconut Bread

Cook Time: 26 minutes

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Sweet Potato Turkey Hash

Cook Time: 20 min

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One-Bowl Carrot Oat Muffins

Cook Time: 25 min.

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Vanilla-Pear Breakfast Oatmeal

Cook Time: 1 min.

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Quick Corn and Pepper Jack Frittata

Cook Time: 20 min.

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Quick Caramelized Pears

Cook Time: 10 min.

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Pear Sour Cream Coffee Cake

Cook Time: 40 min.

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Peach French Toast Casserole Bake

Cook Time: 1 hr.

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Peach Dutch Baby with Blueberry Compote

Cook Time: 30 min.

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